Bánh khoai tây gà xé (Potato cake with shredded chicken meat)

- When cleaning the chicken, you use rubbing lemon juice and salt to the chicken and lighter.

Implementation time: 40 minutes
Price: 40,000 VND/ 4 portion
Materials
- 200g chicken breast
- 6 potatoes
- 1 onion
- 100g flour
- Cooking Oil
- Spices: salt, seasoning salt, pepper.
Performance
- Chicken Breast boiled, cooled, finely shredded fibers, spices a little bit nuts.
- Onion washed and julienne. Potatoes peeled, washed, steamed mashed, mixed with wheat flour, stuffed into bread shell. Vo powder each ball, rolled around 8cm in diameter.
- Heat the oil, fry the profile, chicken mixture into the potato pieces laminated. Eyelid rubbing roll tightly and place in frying pan with oil gold. Wait until the cake is the next fire, fish oil to absorbent paper.
Served with chili sauce.

Bánh bí đao đậu xanh (squash and green beans cake)

- You wait for bread to cool before cutting or little oil on the knife before cutting, will be more eye-catching piece of cake.

Implementation time: 45 minutes
Price: 25,000 VND/ 4 portion
Materials
- A fruit squash
- 50g rice flour
- 350g flour
- Green coffee bean shells 100g
- 400g sugar
- 100ml
- 1 cup coconut milk
- Coconut fiber cells
- Cooking Oil.
Performance
- Case: melon peeled, sliced, boiled, mash, stir in coconut cream, rice flour, 250g flour, 250g sugar.
- Core: Green beans cooked, mashed, mixed 150g sugar, 100g flour, 100ml water in the bowl and mash.
- Apply oil on the mold, the mold on the pulse and then pour into molds steamed bread crust about 5 minutes, then let's at. Continue the same class is 3-4. Cake, wait for cool down, cut a triangle, on the coconut fiber cells.

Bánh lọt lợn quay (Rounding Cake Pigs Back )

Before the fall steamed bread, you little pineapple juice is on, to fall not dry bread and aromatic.

Implementation time: 15 minutes
Price: 74,000 VND/ 4 portion
materials
- Reached Pandan Cake 600g
- 300g pork back
- 50g vegetable salads
- 2 tablespoons of coffee beans taste
- 1 coffee spoon sugar
- 1 tablespoon flour coffee
- 1 cup coconut milk
- 1 / 2 cup sweet and sour sauce.
Performance
- Finely chopped salad. Cakes fall into a hot oven. Turn pork chop. Coconut milk to boil in a saucepan, add flour mixed with water to make the match. Wolf, sugar wedge, wedge nuts.
- Showing the salad bowl, lining up for bread, spread pork back, sprinkle some coconut water to heat up.
Served with sweet and sour sauce.

Bánh bèo nhân thịt gà (Banh Beo with a core made ​​of Chicken)

- Dirt cake will taste better when you add some green beans mixed with a little salt canopy.

Implementation time: 30 minutes
Price: 80,000 VND/ 4 portion
Materials- 12 dirt cake
- 3 chicken breasts
- 100g salad
- 1 carrot
- 100g peas
- 1 onion
- 1 cup sweet and sour sauce
- 1 tablespoon seasoning beans
- 1 teaspoon minced garlic coffee
- Cooking Oil.
Performance
- Boiled chicken meat, snake meat, chopped, chilled wedge nuts, minced garlic. Peas, diced carrots by boiling water blanching. Chopped onion.
- Heat the oil and stir fry chicken with peas, onions and carrots. Dirt cake steaming hot, the core bread on top. Serve with sweet and sour sauce and salad.

Bánh trứng cá Hồi (Salmon Egg Cake)

- For round cake pretty equal, you use the spoon pour a certain amount of powder, not become the face several times, not pressed down flat bread.

Implementation time: 45 minutes
Price: 48,000 VND/ 4 portion
Materials
- 240g flour
- 1 coffee spoon sugar
- 1 egg
- 1 / 4 tablespoon of salt
- 1 / 2 teaspoon baking powder coffee
- 150ml milk
- 1 tablespoon butter crackers
- 2 tbsp butter fried bread
- 20g salmon eggs
- Some branches chopped scallions
- 30 g sour cream.
Performance
- Eggs, milk, butter, crackers, salt defeated, flour and baking powder and mix well.
- Heat the butter in the pan, each soup spoon flour into a pan of gold about 4 minutes a side, or face more fry 3 minutes, then remove to cool. Scan a layer of sour cream on the cake for the eggs and salmon, sprinkle the up, can be classified into several classes.

Xôi (glutinous rice cooked by steam) Nướng Lá Dứa (Xôi Baked Pineapple Leaves)

- You can squeeze water from the leaves of pineapple and mixed with sticky rice (steamed sticky rice was about to finish), more aromatic and sticky will have better color.

Implementation time: 30 minutes
Price: 45,000 VND/ 4 portion
Materials
- 300g glutinous rice
- 3 sausages
- 100g fish small shrimps
- 100g cucumber cell
- 1 tablespoon of salt
- 1 / 2 cup coconut milk
- Pineapple leaves.
Performance
- Glutinous rice soaked overnight, drained, with salt blend, coconut and coconut milk and then steamed.
- Xoi cooked, spread sheet reference book for sushi on the plane and then a layer of sticky rice, a layer of sausage lengthwise julienne. Then sprinkle the gut up and rolled, then cut into ring. Pineapple leaves and took away his frozen each oven about 4-6 minutes.

Bánh nghệ với bì lợn (Art With Pig skin cake)

- Rice cakes silkworm seed technology of the South. You can buy cakes at the noodle stalls in Ben Thanh market, worth about 25.000dong/kg.

Implementation time: 20 minutes
Price: 40,000 VND/ 4 portion
Materials
- 500g cake
- 100g packing
- 150g ham
- 6 cloves garlic
- 5 stalks scallions
- 100g price
- 100g cucumber
- 30g vegetable cinnamon
- Coconut cream 100ml box
- 1 lemon
- 10g ground pepper
- Seasonings: sugar, fish sauce, oil and vinegar.
Performance
- Ham washed, boiled, cut into 0.3 cm thick and mixed with the packaging and hearing (when purchased with packaging will be hearing). Sprouts washed, cut off the roots. Chopped cucumber. Cinnamon chopped vegetables. Squeezed lemon juice, remove seeds. Finely chopped green onion. Finely chopped garlic.
- Non-aromatic onion with 2 / 3 cup oil. Continuing non-aromatic half the garlic with 1 tablespoon oil, then mix with meat packaging.
- How sweet and sour sauce: Dissolve 2 tablespoons fish sauce with 2 tablespoons granulated sugar, 1 tablespoon vinegar, 1 / 2 tbsp lemon juice, 2 tablespoons water. Finally for the remaining minced garlic and chili on. Rated wheel disc technology, for packaging meat onion mixture and coconut milk on top.
Use with cucumber, herbs and sweet and sour sauce.

Bánh mì hấp bì (Pig skin steamed bread)

- You should buy special bread intestine, interesting new taste. If you choose bread with sesame seeds around the outside will increase the fat and flavor.

Implementation time: 20 minutes
Price: 38,000 VND/ 4 portion
Materials
- 2 loaves
- 100g packing
- 150g ham
- 3 cloves garlic
- 100g of vegetables cinnamon
- 50g carrots
- 100g cucumber
- 5 stalks scallions
- 1 cup sweet and sour sauce
- Seasonings: sugar, fish sauce, cooking oil, beans seasoning, vinegar.
Performance
- Ham washed, mixed with 2 / 3 tbsp fish sauce, 1 / 2 tablespoon seasoning beans, 1 / 3 tablespoons sugar and coffee cooked ram. Wait ham, cut into 0.5 cm thick, mixed with packaging and hearing.
- Cinnamon Ra wash, raw leaf. Cucumber 0.3 cm thick. Julienne carrots, vinegar soaked road.
- Spring onion finely chopped, with non-aromatic oils. Garlic peeled, chopped, with non-scented oil and place in envelope.
- Bread split in half lengthwise, sliced ​​diagonally, steamed for 10 minutes. Showing the disk, scan it for a class of non-vegetable cinnamon, cucumber, carrots and packing up. Finally sprinkle a little on the sweet and sour sauce.

Thạch rau câu chân vịt (seaweed jelly)

- When buying a coconut, you do not get too old because the young fruits or young fruits and coconut water soft tomatoes, julienne vulnerable to corruption, and old coconut rice will harden, not good.

Implementation time: 40 minutes
Price: 30,000 VND/ 4 portion
Materials
- 15g seaweed spinach
- 2 fresh coconut
- 200g granulated sugar
- A shiny vanilla
- 50g fresh strawberries
- Strawberry syrup.
Performance
- Used to get fresh coconut water, scraping the young coconut meat, cut into 0.5 cm thick. Propeller seaweed soak it with cold water meme. Remove stems of fresh strawberries, washed, cut into quarters.
- Let the coconut milk and seaweed 10g spinach in a saucepan over medium heat. When seaweed tan, the way in slowly, lower heat again. Until sugar dissolves, turn off the stove, vanilla, coconut, seaweed 5g remaining spinach, stir well.
- Pour the cooked vegetables into question the core mold, cooled, added to cool the refrigerator compartment.
When used, remove seaweed from the mold, sprinkle strawberry syrup and fresh strawberries on top.