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Đậu non ướp rượu (Young bean Wine Marinade)
This dish is very fragrant smell of alcohol, soft, delicious.Material:- 400g young beans - 500 g alcoholMethod:Cut the young beans for the pot of boiling water boil for 15 minutes, fish out to dry; to drain the beans have soaked wine country about two hours, then fish out the disc for use.
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