Use when baking is complete.Material:
- Cream 150ml whole milk.
- 2 egg yolks.
- A jar of yogurt sweetened Vinamilk.
- 60g sugar mill.
- 200g strawberries.
- 50g kernel.
- 1 teaspoon of wine aroma.
Implementation:
- For yogurt, ice cream fats, eggs, 50g sugar into a bowl, beat well concentrated, the wine, almonds and mix well thin cells.
- To mark the heat-resistant disc, for just type in the egg mixture, sprinkle remaining sugar over surface.
- Let the mixture into the oven, bubbling and golden to see the face, took bread.
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