Friday, July 1, 2011

Bánh kem sữa mật ong (Milk Honey Cake)

Orange slices for decoration more beautiful, strawberry jam and honey sprinkled on top. This dish used for dessert, eat delicious new cold.

Material:
- 300ml cream 300ml milk or milk
- 1 teaspoon of powdered seaweed
- 50g granulated sugar
- 50g fresh strawberries
- 50ml honey
- 1 slice of orange for garnish

Implementation:
- For fresh milk, cream, granulated sugar in a saucepan, disperse the road. For further questions on vegetable powder, stirring until the mixture are dissolved.
- North cream pot on the stove, boil with medium heat
- Sometimes the water in the Skim and fine threads
- When the cream mixture are tan, round lift down into the mold, cooled to refrigeration.
- Wash fresh strawberries, cut in half, mixed with 25ml of honey for about 30 minutes for the oil and honey mixture is absorbed.
- The strawberry was chilled to the stove, heat slug with olive Riu constant until the glue mixture.

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