Gà pha lê (Crystal Chicken)

Meat soft fragrance

Material:

- 400g chicken
- 500g pork
- 7g salt
- 7 MSG
- 100 g alcohol
- 5 onions
- 5g ginger

Method:

1. Rinse the chicken for the pot of boiling water, for more wine, ginger, onion, MSG, salt and cook about 5 minutes down the pot; cold chicken, boned and cut out neatly in a large bowl.
2. Wash clean shaved pork, soaked in cold water and place in pot, add 1 quart of water with the ginger, wine braised pot over low heat until meat snapping, bones, use soft water filter sieve meat, fish remove fat, sodium glutamate, salt to the soup. For pork soup into a bowl of chicken and then to the refrigerator at 0 degrees in 20 minutes; meat onto the face.