Bún giả cầy Hố Nai (Noodle fake dog meat cook Ho Nai)

Easy dish but no less compelling.

Material:
- 1kg of pork.
- 200gr galangal root.
- 50g turmeric.
- 100g fresh.
- 80gr sugar.
- 300gr lemongrass.
- 30gr shrimp sauce.
- 500gr noodles.
- 1 tbsp oil.
Implementation:
- Pork consumption for gold, scrape, cut pieces to taste.
- Old galangal and career fine author.
- Lemongrass cut, knock on the borders to be mixed with pork.
- Add the sugar, shrimp paste and mix more.
- The pork was marinated with spices fried in a pan on file, the batch on.
- Cook pork with 1.5 liters of water until tender that is.
- Use hot with noodles, vegetables, boiled bamboo shoots and shrimp sauce.