Miến thịt heo nấm mèo (Burmese with pork and black mushrooms)

When choosing to buy sorghum, sorghum fiber should choose to buy gold will turn slightly better than that of sorghum.

Material:

+ 40g vermicelli, pork 160g
+ 10g mushrooms, budget AV
+ A little chopped green onion
+ 2 cups water

Spice marinated meat:

+ Half a teaspoon of flour
+ One teaspoon vegetable oil
+ A little salt, sugar

Spices and seasonings:

+ A little salt, pepper and sesame oil
+ 1 teaspoon soy sauce, flour
+ 2 tablespoons water

Method:

1. Vermicelli, black fungus, ear to own banks, soaked, washed; mushrooms fiber cut large banks to cut the large atrium.
2. Thin sliced ​​pork, season the marinated
3. Action washed, chopped.
4. Cook in boiling water, the vermicelli, mushrooms, budget AV, salt, pepper and sesame oil and cooked, then in the bowl.
The pot on the stove, add oil in, a little onion in non-aromatic, which has been marinated pork and stir fry cooked, the sauce, flour and water paste on the back, pouring over vermicelli bowl, sprinkle the final is operating on.