Bánh khoai tay cà rốt chiên ròn (Carrot potatoes cake fried)

Decorate coriander. Use the warm cake.

Material:
- A potato.
- 1 / 2 carrot.
- 2 stalks scallions.
- 1 egg.
- 1 teaspoon fried.
- 50g flour fried poodle.
- 1 tablespoon mayonnaise.
- 1 / 2 a tomato.
- Cooking oil, seasoning seeds, coriander.
Implementation:
- Potatoes, carrots, peeled, washed, fiber cells, remove excess water. For carrots, potatoes, 1 onion, chopped branches, fried dough, 1 / 2 teaspoon seasoning salt grains, eggs into a bowl, mix well. Use a tablespoon of vegetable draw enough dough, fried dough into disks and then drop the oil pan ruffled hot fried golden, remove to drain.
- Peeled tomatoes and beans, diced small. Showing carrot cake, potato disc, sprinkle a little mayonnaise on top, add tomatoes and chopped scallions on top