Bánh bơ dừa cốm (Coconut butter crumb cake)

Get the wheel to disc, eat the cake while hot.

Material:
- 300g flour
- 250ml milk
- 1 egg
- 100g grated coconut
- 20g cereal
- 10g butter
- 1 teaspoon salt
- 3 tablespoons vegetable oil
- 1 tablespoon sugar
Implementation:
- Beat the egg well, beat the flour into them. Pour milk into the flour slowly so thick. Add vegetable oil, salt, mix well
- Pour in cereal until soft, set up kitchen with nuggets fried coconut, sugar and mix well
- Give a little butter on the bread mold, each tablespoon of flour ladled into the mold, rotating the dough will stick to the bottom and into the mold.
- Bake a yellow cake side, pouring out, the coconut into
- Continue baking another. Down on the bread crust of coconut