Bánh củ cải trắng chiên (Fried radish cake)

- To increase the fat, add the milk sugar (2 water, 1 milk).

Price: 18,000 VND/ 4 portion
Materials:
- 200g flour
- 1 egg
- 100 g ground lean pork
- 100g white radish
- 50g carrots
- 1 small onion, chopped
- 1 tablespoon seasoning beans
- 1 / 2 coffee spoon sugar
- 50ml oil.
Performance:
- Turnips, carrots peeled, washed, sliced ​​very thin circle.
- Sift the flour into a bowl, add eggs, pork and beans 1 tablespoon seasoning salt, 1 / 2 coffee spoon sugar, water and stir well to make 70 ml syrup consistency. Let cool in refrigerator compartment about 15 minutes.
- For turnips, carrots, onions al in flour mixture, stirring. Heat 50ml oil in a pan, for each soup spoon into the flour mixture, browning both sides.
Enjoy: served with chilli sauce.